The Naimanya vineyard sits high in the tiny sub-region of Flaxman’s Valley on soils of sandy loam, gravel and quartz over clay. At 520m elevation it is one of the highest Shiraz vineyards in South Australia. 

For wine nerds like me: Fair winter rains and a cool summer gave us a healthy crop of excellent quality. Hand picked on the 7th April, 70% destemmed, 30% whole bunch, pressed to French oak, 10% new, matured for 20 months in barrel.

1940 bottles produced.

Shipping: 1-11 bts $12 SA, $20 VIC & NSW, $25 WA, $27 QLD.
12bts or more free of charge.